2 Farms and Estates 6 or more Bedrooms with Energy Certificate B, Used, for Sale, in Distrito de Beja

On the border between the Upper and Lower Alentejo in Vila de Frades - Vidigueira, between the Serra do Mendro and the Alentejo Plain, is the Quinta das Ratoeiras, which owes its name to these artifacts, true traps for hunting the many thrushes existing in the area.

Quinta das Ratoeiras with an extension of 44ha (440,000 mt2), has in its interior two natural springs and 6 wells, which provide all the water that the extensive estate needs throughout the year, for the vineyard, olive grove and orange grove.
The estate has 21 ha of vineyards in production (with drip irrigation system). In this area we can find several varieties planted, such as the white Antão Vaz and Arinto, or the red Alicante Bouchet, Alfrocheiro, Aragonês, Syrah, Cabernet Sauvignon...
In Quinta das Ratoeiras there is a Winery / Casão Agrícola with 250 m2, where the tractor, trailer and all the implements are stored, for rural work. In the part of the Cellar are produced several wines with the respective Trademarks, either in stainless steel vats, or in centenary Clay Talhas, using the millenary techniques that the Romans left us, especially in the municipality of Vidigueira. Some of the Talha wines produced at the Quinta have obtained several 1st prizes in wine competitions.
In addition to the vineyard, the estate also has two olive groves: a traditional one with the Galician variety (and with trees that are more than 1000 years old), and another recent one of the Cobrançosa variety, with drip irrigation. There is also an orange orchard (varieties New Hall and Valencia Late), and another with the autochthonous variety of the region: the Orange-Pear, whose characteristics are the sweetness and amount of juice.

Together with the Cellar, Quinta das Ratoeiras promotes Rural Wine Tourism in a modern hotel unit that has 6 double rooms with generous dimensions and where you can wake up to the sound of the chirping of birds, with the aroma of fruit trees in a relaxing landscape to lose sight of...
A breakfast room on the top floor of the building completes the rest, and helps to start the day well. There you can delight in fresh laminated fruit, handmade jams, honey obtained from hives in the Quinta, and everything else of these morning meals, especially the famous bread of Vidigueira.
The hotel has the potential (with municipal authorization) to increase the number of rooms. The annual occupancy rate is 70% year. The Roman Ruins of São Cucufate (350 m. from Quinta das Ratoeiras) are the largest in Portugal, and were offered by the Senate to a Roman Centurion, for the conquests in the Germania campaign, give a touch of charm to the tourist attraction of the region.

The third building of Quinta das Ratoeiras is a large and traditional Alentejo house of housing with 370 m2, which includes four bedrooms (all suites) with central heating, garage and huge attic. There resides the owner family, who enjoy the surrounding natural environment and where they gather for pleasant meals with friends, on the wonderful terrace in the shade of the trees or in winter near the warmth of the large and magnificent fireplace.

A homestead for the family, which will pass from generation to generation or an investment with a guaranteed return.

The property is sold as presented, including all agricultural equipment, tractors, machines, etc.
It has an extension of 44ha (440,000 m2)

Hotel Eno-Rural Tourism

Vidigueira was offered to Vasco da Gama, as a prize and reward for his arrival in India by sea.
King D. Manuel II not only offered him the town, but also granted him the title of Count of Vidigueira, still in possession of his direct descendant, Dom Vasco Telles da Gama.
Although Vasco da Gama was born in Sines, he is more associated with Vidigueira and Quinta do Carmo / Convent of Nossa Senhora das Relíquias, as it was the place chosen by him to be buried.
Hence, Vidigueira is also known as Vila dos Gamas, the name given to some of the wines produced by Adega
Cooperative of Vidigueira, Cuba and Alvito .

This estate that we present has a Hotel in full operation that has:

Ground floor double rooms (king size bed or 2 single beds), with separate entrance from the outside, easy access to reduced mobility, 6 double rooms, each 2 rooms are connected to each other (if desired, in case of a family holiday, with children or the elderly).
Air Conditioning, free Wi-Fi, electric kettle, tea and instant coffee, minibar.
40’ digital TV and 120 channels (several languages) .
1 Breakfast area on the top floor.
6wc with shower equipped with hydromassage column.
There is an extra room (for a group driver, for example).
Pool .

(At the time of the construction of the Hotel, a space was strategically left to the side for an eventual expansion to 12 double rooms, and the entire construction infrastructure respected this sizing. )

Wine House
Traditional cellar with seven clay pots.
Technological cellar with a stainless steel fermentation vat (5 ton.)
a chiller
an electric mill
a press
Equipped kitchen
WC for ladies and men and all necessary hotel material
(Duly registered cellar (with all its seven traditional waterpots and other stainless steel equipment)

Several wines are produced, with the respective Trademarks, either in stainless steel vats, or in centuries-old clay pots, using the ancient techniques that the Romans left us, especially in the municipality of Vidigueira.

Some of the Talha wines produced at the Quinta have won several 1st prizes in wine competitions.

In the Traditional Winery area, all the infrastructure for preparing and serving meals is available (seated for up to 40 pax).

Main House
Dwelling house with 400 m2
Equipped kitchen
Spacious living room with fireplace
Garden
Lake
4 rooms, 2 suites and 2 double rooms that share a bathroom).
The whole house itself has plenty of natural light and spacious rooms.

Cultures

Orange tree orchard, 2Ha of ’New Hall’ and ’Valencia Late’ to be associated with the indigenous variety of Vidigueira, called Laranja-Pera.

Viticulture
21Ha Various grape varieties: Trincadeira, Alfrocheiro, Aragonês, Shirah, Alicante Bouschet, Antão Vaz, and Arinto.

Olive production
8Ha of traditional Olive grove with the Galega and Cobraçosa variety, with some dispersed ancient trees.

4 Ha free, with the possibility of continuing existing crops or future ones such as:
prickly pear, pistachios, fig trees, carob trees, cistus etc.

Water
six wells,
two holes
Two natural springs
WATERING
A drip irrigation system has been installed throughout the property, covering the vineyards, the Cobrançosa olive grove, and the orange groves (old and new).

The estate is sold as presented, including all agricultural equipment, tractors, machinery, irrigation system, furniture, hoists, winery equipment.